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non-starch polysaccharides

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  • Dietary fiber — Dietary fiber, dietary fibre, or sometimes roughage is the indigestible portion of plant foods having two main components: soluble (prebiotic, viscous) fiber that is readily fermented in the colon into gases and physiologically active byproducts …   Wikipedia

  • Futtermittelanalytik — Die Futtermittelanalytik umfasst alle Untersuchungen, die erforderlich sind, um den Nährwert und den Schadstoffgehalt eines Futtermittels anzugeben. Für die Nutztierhaltung hat der Energiegehalt der Futtermittel heute die überragende Bedeutung,… …   Deutsch Wikipedia

  • Metabolism — Cell metabolism redirects here. For the journal, see Cell Metabolism. Structure of adenosine triphosphate, a central intermediate in energy metabolism Metabolism (from Greek: μεταβολή metabolē , change or Greek: μεταβολισμός metabolismos,… …   Wikipedia

  • Waxy corn — (maize) was found in China in 1909. As this plant showed many peculiar traits, the American breeders long used it as a genetic marker to tag the existence of hidden genes in other maize breeding programs. In 1922 a researcher found that the… …   Wikipedia

  • metabolism — /meuh tab euh liz euhm/, n. 1. Biol., Physiol. the sum of the physical and chemical processes in an organism by which its material substance is produced, maintained, and destroyed, and by which energy is made available. Cf. anabolism, catabolism …   Universalium

  • Glucose — This article is about the naturally occurring D form of glucose. For the L form, see L Glucose. D glucose …   Wikipedia

  • Human nutrition — For aspects of nutrition science not specific to humans, see Nutrition. Human nutrition is the provision to humans to obtain the materials necessary to support life. In general, humans can survive for two to eight weeks without food, depending on …   Wikipedia

  • Beta-glucan — Diagram showing orientation and location of different beta glucan linkages …   Wikipedia

  • Oligosaccharide nomenclature — Oligosaccharides and polysaccharides are an important class of polymeric carbohydrates found in virtually all living entities.[1] Their structural features make their nomenclature challenging and their roles in living systems make their… …   Wikipedia

  • Nutrition — The Nutrition Facts table indicates the amounts of nutrients which experts recommend to limit or consume in adequate amounts. Nutrition (also called nourishment or aliment) is the provision, to cells and organisms, of the materials necessary (in… …   Wikipedia

  • Cellulose — is an organic compound with the formula chem|(C|6|H|10|O|5|)|n, a polysaccharide consisting of a linear chain of several hundred to over ten thousand β(1→4) linked D glucose units.cite book author=Crawford, R. L. title=Lignin biodegradation and… …   Wikipedia

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